• Sesame Crusted Tofu with Smoky Teriyaki Glaze

    Sesame Crusted Tofu with Smoky Teriyaki Glaze

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        This beautiful dish just explodes in your mouth with flavor and textures ❤️ it is truly one of my favorite recipes on this blog.Marinated in an Asian marinade and baked to a crisp with a crunchy sesame layer. Topped with a smoky teriyaki glaze.Doesn't that sound amazing?? It is so simple, and yet so delicious, and may I say, gorgeous! Try it yourself and...
  • Vegan Roasted Beets Carpaccio Seasoned with Balsamic Orange Juice

    Vegan Roasted Beets Carpaccio Seasoned with Balsamic Orange Juice

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    How about this beautiful, and delicious, classy dish.This is sweet and tangy beets carpaccio, made from roasted beets seasoned with balsamic vinegar, fresh squeezed orange juice, maple, and pomegranate extract.Topped with roasted sliced almonds, crispy tofu, green leaves baby salad, red orange slices, and vegan feta cheese crumbles. How delicious does that sound??❤This dish will class up any meal, it is so easy to prepare a head...
  • Mushroom and Chestnuts Pie for Passover Seder (Gluten-Free)

    Mushroom and Chestnuts Pie for Passover Seder (Gluten-Free)

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      Passover is coming and with it all the traditional holiday food. It is challenging finding a good looking, delicious and impressive dish to serve on Passover dinner that is unique. Most of the dishes served are egg, or meat based as you are limited with you kosher for passover ingredients. Well, as a vegan, I choose not to use these ingredients, which makes...
  • Vegan 'Gefilte Fish' for Passover Seder

    Vegan 'Gefilte Fish' for Passover Seder

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      Passover is coming and with it all the traditional holiday food.I was never a big fan of this traditional dish, It is a fish ball in kind of a jellified sauce and it was served cold as an appetizer on the Seder table. It is very common in European Jewish families. I took the idea and the presentation and made my own vegan version, just to keep...
  • Vegan ‘Fish’ Balls

    Vegan ‘Fish’ Balls

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    ‘Fish’ balls with creamy garlic dip This recipe is a unique one. I had no previous experience with the nonvegan versions of it, at all. In my past life (before turning vegan... ), I was never one to like fishy foods. I never ate anything that came out of the water, so this was a special challenge for me. A little background as to...
  • Vegan Cauliflower and Potatoes Curry

    Vegan Cauliflower and Potatoes Curry

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    Recently, I fell in love again, with the warm, soothing, and comforting yellow curry. It has been years since I ate curry, but since we tried it again a couple of months ago, it made a real comeback. Now, there is not a two weeks period in which we don’t eat curry at least once. Curry is such a good dish because you can...
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