Welcome to the Pwildflour vegan blog! My name is Sharon (Benari) Bounik. I am a pastry and culinary chef, I transitioned into veganism in 2017. My goal is to recreate my favorite recipes in their healthier vegan form and share my successful experiments. I am the recipe creator and food photographer of Pwildflour.com.
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Vegan Creamy Onion Soup
This is a very comforting dish, it is rich and fulfilling but it is not too heavy.
The creamy texture of this soup along with the sweetness of the onion is just a perfect combination for the chilly days of fall.
Prep time: 10 min.
|Cooking time: 40 min.|
|Difficulty: simple||Servings: 10 ppl.|
Have you already tried it?
Go ahead, share your version with me, take a picture and tag @pwildflour
- basic vegan, Best of vegan, Condiment, Dinner, Gluten free, Holiday, holiday recipe, Jewish, Onion, plant based