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Recent Articles
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Caramelized Apples and Almonds Tart October 28, 2021
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Vegan Caramel and Hazelnut Tart (Gluten-Free) September 29, 2021
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Vegan Baked Cheesecake with Fresh Berries September 04, 2021
ABOUT ME
Welcome to the Pwildflour vegan blog! My name is Sharon (Benari) Bounik. I am a pastry and culinary chef, I transitioned into veganism in 2017. My goal is to recreate my favorite recipes in their healthier vegan form and share my successful experiments. I am the recipe creator and food photographer of Pwildflour.com.
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Caramelized Apples and Almonds Tart
by Sharon Benari 0 commentsThis layered tart is just as beautiful as it is sweet. I just love the combination of flavors! You can not go wrong, mixing caramelized apples with sweet almond cream, vanilla, cinnamon, the buttery and flakey texture of the base, and the crunchy and sweet crumble on top. It is a simple, but perfect fusion of textures and taste. Variations You can substitute the... -
Vegan Caramel and Hazelnut Tart (Gluten-Free)
by Sharon Benari 0 commentsThis beautiful cake was finished, literally minutes after I took these pictures ❤️ It has just the right amount of textures, with the flaky almond crust, the chewy caramel taffy, the crunchy hazelnuts, and the creamy chocolate ganache. Every bite is perfection The crust is based on almond flour so it is completely gluten-free.An impressive and incredibly delicious desert for any occasion. HazelnutHazelnuts have a... -
Vegan Baked Cheesecake with Fresh Berries
by Sharon Benari 2 commentsThis has been a long time coming! I love love love baked cheesecake, but I could never quite get the same texture, height and taste that I missed so much... I didn't give up though, and the result is right in front of you! A tall, delicious and rich cheesecake, just as you remember it (even better if I may say so myself). If... -
Vegan Caramelized Apples Loaf Cake
by Sharon Benari 0 commentsCaramelized apple holiday loaf Rosh Hashanah is coming soon and I have prepared the perfect dessert for the holiday. Caramelized apple loaf cake is the perfect combination of richness and flavor.A Holiday meal means I will probably eat way too much food, for that reason exactly, I wanted to make a light dessert.I didn't want to compromise the taste though, and so I... -
Vegan Raw Almond Marzipan
by Sharon Benari 0 commentsMeet my all time favorite sweet. I have always loved marzipan, even when I was very young. I know a lot of people think of it as an "old people's treat" here in the states, but I strongly disagree. When I was younger, my dad spent some time working in Austria, I used to see little animal-shaped, or fruit-shaped marzipan treats everywhere, and I... -
Vegan Dark Chocolate Truffles
by Sharon Benari 0 commentsJust in time for the #Mimouna. The Mimouna was originally celebrated by mostly Jewish people from north African heritage, but by now, most of the Jewish people I know love to join in the festivities! ❤️Who doesn't love a celebration right? The Mimouna dinner party also celebrates the end of the Passover holiday, and with it, the Chametz limitations... Bread everywhere! Usually there is a large variety... -
Vegan Matzah, Chocolate, and Strawberries Layered Cake for Passover
by Sharon Benari 0 commentsPassover is coming and with it all the traditional holiday food. Whenever I talk about this type of classic Matzah layers cake, my husband always shake his head, and say that matzah and cake just don't go together... Don't blame him, he doesn't know any better :). This year, I proved him wrong, he ate so much of this cake while I was decorating it,... -
Vegan Crispy Lavender and White chocolate Hamantaschen
by Sharon Benari 0 commentsPurim is here! Purim is one of my absolute favorite out of the Jewish holidays. The whole atmosphere of this holiday is so happy and joyful, you have to try really hard not to get into the spirit. People are sharing sweets, gifts, drinking wine, celebrating and wearing costumes, that is the perfect combination for a holiday :) This year, I decided to spice... -
Raisins and Almonds Sablé Cookies
by Sharon Benari 0 commentsHappy Tu Bishvat everybody! 🌳🌴🌲Today (1/27/20) is the Jewish holiday that acknowledges, and celebrates the trees ♥️It is costumery to eat a lot of dry fruits, fresh fruits, and all kinds of nuts.To celebrate it, I have made up these wonderful little bits of raisins and almond sablé.Be careful, they are addictive! Whenever I go into the kitchen, whether it is for cooking or... -
Vegan Gingerbread Cookies
by Sharon Benari 0 commentsVegan ginger bread cookies that everybody loves. My 2.5 year old just obsessed with these holiday treats. They will do amazing as a gift or just to snack on with your coffee or tea. GingerGinger is high in gingerol, which has powerful anti-inflammatory and antioxidant properties, it has been shown to lower blood sugar levels and improve various heart disease risk factors. Ginger is a superfood...