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Recent Articles
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Vegan French Toast May 22, 2022
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Vegan Homemade Classic Oatmeal Granola March 06, 2021
ABOUT ME
Welcome to the Pwildflour vegan blog! My name is Sharon (Benari) Bounik. I am a pastry and culinary chef, I transitioned into veganism in 2017. My goal is to recreate my favorite recipes in their healthier vegan form and share my successful experiments. I am the recipe creator and food photographer of Pwildflour.com.
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Vegan French Toast
by Sharon Benari 0 commentsAfter baking fresh challah for the weekend, I had some leftover challah slices.For me, that means French toast . I have tried a few times to make French toast, but it was never the same as the eggy version.This time, it was perfect! I absolutely loved this recipe. It is all you can want for a hearty breakfast. So now, it is time to share... -
Vegan Homemade Classic Oatmeal Granola
by Sharon Benari 0 commentsIf you are anything like me, and you don't like to eat a big meal first thing, you might be interested in this little treat. This classic granola is packed with all sorts of goodness, everything you need for a productive and energetic morning I love eating my granola with fresh blueberries and banana in almond yogurt. It has oats, chia seeds, sunflower seeds,...